Prepared in small batches for local customers. Exact milling or preparation timing depends on the product and order schedule.
Millets and pulses • Samarth Fresh Flour, Westmead
High fibre Multigrain flour
Hindiफाइबर मल्टीग्रेन आटा ग्लूटेन मुक्तMarathiफायबर मल्टीग्रेन पीठ ग्लूटेन मुक्तGujaratiહાઈ ફાઈબર મલ્ટિગ્રેન લોટ ગ્લૂટેન મુક્તTamilஅதிக நார்ச்சத்து பலதானிய மாவு குளூட்டன் இல்லாதது
A wholesome blend of nutrient-rich millets, whole green moong, flaxseed and fenugreek. This naturally gluten-free multigrain flour is suitable for making nutritious bhakri, rotis and other traditional recipes.
Choose size
1kg1kg • $15.49/kg
$15.49Ingredients & allergen information
Ingredients: Jowar (Sorghum), Ragi (Finger Millet), Whole Green Moong, Bajra (Pearl Millet), Flaxseed (Linseed), Fenugreek Seeds.
Allergen statement: Contains: No declarable allergens.
Please contact us before ordering if you have a food allergy or intolerance.Product guidance
Freshness, storage and everyday use
A wholesome blend of nutrient-rich millets, whole green moong, flaxseed and fenugreek. This naturally gluten-free multigrain flour is suitable for making nutritious bhakri, rotis and other traditional recipes.
Keep sealed in a cool, dry place away from direct sunlight, heat and moisture. Use a clean, dry spoon or container when handling.
Best-before information is shown on the packed product. For Samarth dry flour labels, the standard guidance is 3 months from packing unless the label states otherwise.
Refer to the product label where a nutrition information panel applies. Contact us before ordering if you need nutrition details for a specific pack.
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